After School Cooking and Baking Instructor- Part Time

Executive Mandate Specification

After School Cooking and Baking Instructor

Food Explorers Club is a project-based, hands-on food education. Do you have experience teaching kids and a passion for cooking? Become a Food Explorers club Culinary Instructor!

Our program offers children ages five and above fun, educational, hands-on scratch cooking and baking with real food and natural ingredients. If you are interested in honing your classroom leadership and management skills while gaining teaching experience and having an absolute blast cooking delicious seasonal real food. In that case, we are the place for you!

What are Food Explorers Club After-School Culinary Nutrition Enrichment Programs?

During the hour-long sessions, the students learn fundamental culinary skills, Food and Kitchen safety, and explore seasonal fresh food ingredients. Our programs are designed to teach kids.
Culinary Nutrition to build a lifelong healthy eating behavior, critical life skills of cooking, and be a global food explorer.

What we are looking for:

• Must pass a criminal background check and TB test
• Must have a reliable car with a valid driver's license, a current registration, and insurance
• Must be 18 years or older
• Must have a love for children and experience working with children aged 4-12 (as a parent, teacher, babysitter, tutor)
• Must have a passion for cooking and for discovering the world through food
• Strong leadership skills, quick thinking, and adaptability to new environments
• Reliability, organizational skills, commitment – we need to be able to count on you
• Independently drive around to different locations for the classes

Dates and Time Commitment:

Weekday Afternoons- from 2:45 pm- 5:30 pm M-F

Commitment and Contract Period:
8-10 week commitment per session
The contract is from March 2023-May 2023, with the possibility of extending to the Summer of 2023 and beyond
Compensation-$65-$75 per class with reimbursement for groceries and fuel
Location: One day of the week will have to go to campus in one of the following locations- Milpitas, Fremont, Pleasanton and Dublin

Job Types: Part-time, Contract, Internship

Pay: $22.00 - $25.00 per hour

Schedule:

• After school
• Monday to Friday

COVID-19 considerations:
Please wear Mask all the time.

Ability to commute/relocate:

• Fremont, CA: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

• Do you enjoy cooking and baking?

Do you have experience working with small kids ages five and above?
Do you have your car to commute to schools for teaching?

Education:

• Associate (Required)

Experience:

• Classroom Management: 1 year (Required)
• Childcare: 1 year (Required)

License/Certification:

• Driver's License (Required)

Security clearance:

• Confidential (Preferred)

Work Location: In person

Statutory Executive Benefits & Governance

• Executive Health, Vision & Dental Coverage with Global Provider Options
• Corporate Pension Auto-Enrolment / 401(k) Retirement Plan with Fiduciary Matching
• Annual Discretionary Performance Incentive & Long-Term Equity Participation
• Executive Leave Allotment, Statutory Holidays & Dedicated Health Care Reserves
• US Department of Labor & E-Verify Work Authorization Sponsorship