Line Cook

Executive Mandate Specification

About us

EIGHT Food Court Concepts is a small business in Glasgow. We are professional, agile, fast-paced, and our goal is to Make people happy .

Our work environment includes:

• Food provided
• Relaxed atmosphere
• Flexible working hours
• Safe work environment
• Lively atmosphere

We are an American street food style diner, based inside the lively Golf Fang Glasgow. Our menu is simple but delicious with a focus on homemade sauces and super tasty fried chicken.

We are currently looking for a full-time line cook to join our kitchen family, you don't need to have bucket loads of experience, but you do need bucket loads of enthusiasm to thrive in this fast-paced and ever changing environment.

Responsibilities include but are not limited to:

• Cooking fresh food from scratch and to specifications, following food safety regulations at all times
• Prep work, mainly making sauces
• Checking and putting away deliveries, stock rotation
• Operating the till/customer service
• Cleaning, daily upkeep and deep cleaning

Job Type: Full-time

Salary: £10.50 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift
• Weekend availability

Supplemental pay types:

• Tips

Work Location: In person

Statutory Executive Benefits & Governance

• Executive Health, Vision & Dental Coverage with Global Provider Options
• Corporate Pension Auto-Enrolment / 401(k) Retirement Plan with Fiduciary Matching
• Annual Discretionary Performance Incentive & Long-Term Equity Participation
• Executive Leave Allotment, Statutory Holidays & Dedicated Health Care Reserves
• US Department of Labor & E-Verify Work Authorization Sponsorship