Restaurant Chef

Executive Mandate Specification

We are looking for a great Chef to join our team here at The Freston Boot.

We continue to go from strength to strength and have just been awarded The Best Pub in Suffolk for the second year running by The British Bar and Pub Awards. This has only made us want to go even further and accomplish even more.
Are you driven and motivated to achieve? Hungry to learn? Have a keen eye for detail? Then this could be the position for you. It's a real opportunity to build on your skillset but also earn some good money and enjoy what you’re doing at the same time.
Here's the offer:
£10.50 - £13.50 per hour depending on experience, paid fairly for every hour you work;
A healthy tip payout each month, everything is split equally;
A genuinely good work life balance;
Work as part of what is now a well gelled team, who have a laugh but take pride in what we do.
We look forward to hearing from you!
Drama queens need not apply.

Job Type: Full-time

Salary: £11.50-£13.50 per hour

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount
• On-site parking
• Sick pay

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Holidays
• Night shift
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Ipswich, IP9 1AB: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 1 year (preferred)

Work Location: In person

Reference ID: Chef de Partie

Statutory Executive Benefits & Governance

• Executive Health, Vision & Dental Coverage with Global Provider Options
• Corporate Pension Auto-Enrolment / 401(k) Retirement Plan with Fiduciary Matching
• Annual Discretionary Performance Incentive & Long-Term Equity Participation
• Executive Leave Allotment, Statutory Holidays & Dedicated Health Care Reserves
• US Department of Labor & E-Verify Work Authorization Sponsorship